Tag Archives: Sunhui Chang

FuseBOX Electrifies West Oakland with Chef Chang’s Korean Small Plates

Chef Sunhui Chang combines innovative and traditional Korean cooking at FuseBOX, where his kimchi and pickles make use of every part of the vegetable. His tiny space on an industrial West Oakland street has already won rave reviews and awards. Continue reading

Posted in Immigrants' stories, Korean food | Tagged , , , , | 2 Comments